It's well known that deer ticks can carry Lyme disease, meaning those who get bit by one of these ticks have a chance of developing the condition. Though most people check for ticks after they spend periods of time outdoors, a new issue that could come from tick bites, becoming allergic to red meat, may ensure all individuals do a thorough check for these insects.
According to Discover magazine, special attention is being paid to the Amblyomma americanum, or lone star ticks, as it has been found they have the ability to make people grow allergic to burgers, steak and other red meat. Lone star ticks are different than deer ticks, so they don't carry Lyme disease, just the meat allergen. Side effects of the allergen include getting hives every time a person eats red meat.
To avoid having to miss out on grilling favorites, Fox News recommends figuring out how common lone star ticks are the region and making sure you arm yourself and your family with proper tick and bug protection. Performing thorough tick checksin between toes, fingers and armpits is another important step.
Though it is possible to develop Lyme disease or an allergy to red meat by being bitten by certain ticks, it's far more likely that you'll be affected by seasonal allergies due to pollen. These allergy sufferers can prevent itchy eyes and wheezing at home by installing a professional-grade air purifier like the IQAir HealthPro Plus to breathe easy.